Menus - Oct. 23

Tucumcari schools

Wednesday — Breakfast: Breakfast banana split, Cinnamon Toast Crunch cereal, apple, apple juice, skim, 1% or strawberry skim milk; Lunch: Cheesy chicken and rice casserole, buffalo chicken wrap, seasoned Italian veggies, garden side salad, ranch dressing, ham and cheese sandwich, fresh baby carrots, barbecued baked Lays chips, fruit cocktail, 1%, skim, chocolate skim or strawberry skim milk.

Thursday — Breakfast: Cherry frudel, Cinnamon Toast Crunch cereal, cinnamon graham cracker, apple, orange juice, 1%, skim or strawberry skim milk; Lunch: Hamburger, ham and cheese sandwich, french fries, baked beans, fresh baby carrots, fruit cocktail, 1%, skim, chocolate skim or strawberry skim milk.

Monday — Breakfast: Turkey sausage breakfast pizza, Cinnamon Toast Crunch cereal, cinnamon graham cracker, apple, apple juice, 1%, skim or strawberry skim milk; Lunch: Chicken nuggets, turkey and cheese deluxe hoagie, mashed potatoes, seasoned whole-grain roll, garden side salad, cucumber, ranch dressing, orange, 1%, skim, chocolate skim or strawberry skim milk.

Tuesday — Breakfast: Veggie breakfast bowl, Cinnamon Toast Crunch cereal, cinnamon graham cracker, orange juice, pear, 1%, skim or strawberry skim milk; Lunch: Chicken taco meat, shredded cheese, 6-inch whole-grain tortilla, ham and cheese sandwich, green leaf lettuce, diced tomatoes, refried beans with pizzazz, salsa, fruit cocktail, 1%, skim, chocolate skim or strawberry skim milk.

Tucumcari Senior Center

Wednesday — Barbecued pulled pork sandwich, potato salad, coleslaw, honeydew melon.

Thursday — Taco salad, salsa, calabacitas, tomato and onion salad, strawberries on angel food cake.

Friday — Red chile cheese enchiladas, cilantro lime brown rice, pinto beans, California blend vegetables, orange.

Monday — Tuna salad sandwich with lettuce and tomato, broccoli and cauliflower, garlic cilantro roasted potatoes, plums.

Tuesday — Chicken strips, country gravy, Chateau blend vegetables, roll with margarine, applesauce.

Logan schools

Wednesday — Breakfast: Cook’s choice, cereal, fruit, juice, milk; Lunch: Cook’s choice.

Thursday — Breakfast: Apricot bread, cereal, fruit, juice, milk; Lunch: Steak sandwich, chips, fresh fruit and vegetables, milk, juice.

Monday — Breakfast: Uncrustables, cereal, fruit, juice, milk; Lunch: Chicken corn chowder, cornbread, fresh fruit and vegetables, milk, juice.

Tuesday — Breakfast: Apple cinnamon biscuits, cereal, fruit, juice, milk; Lunch: Chicken pot pie, fresh fruit and vegetables, milk, juice.

Logan Senior Center

Wednesday — Chicken cordon bleu, winter mix garden salad, brown rice pilaf, strawberries and peaches.

Thursday — Meatloaf, tossed salad, parsley potatoes, baby carrots, pear.

Friday — Chipotle chicken, flour tortilla, lettuce and tomato, roasted zucchini, black beans, pineapple chunks.

Monday — Ham and cheese sandwich with lettuce and tomato, cucumber and onion salad, pasta salad, watermelon.

Tuesday — Green chile chicken posole, Spanish slaw, five-way vegetables, flour tortilla, cantaloupe.

San Jon schools

Wednesday — Breakfast: Waffles and syrup, milk, juice, fruit; Lunch: Stroganoff, green beans, mixed salad, roll, milk, fruit.

Thursday — Breakfast: Breakfast pizza, milk, juice, fruit; Lunch: Corndogs, ranch beans, salad, orange, milk.

Monday — Breakfast: Muffin, yogurt, milk, juice, fruit; Lunch: Beef tacos with lettuce, tomato and salsa, pinto beans, fruit salad, milk.

Tuesday — Breakfast: Cereal, yogurt, milk, juice, fruit; Lunch: Spaghetti, peas, garlic knot, salad, milk, fruit.