Serving the High Plains

Menus - Jan. 14

Tucumcari schools

Wednesday — Breakfast: Blueberry muffin, spring cheese, Cinnamon Toast Crunch cereal, cinnamon graham cracker, banana, apple juice, 1%, skim or strawberry milk; Lunch: Hot dog, buffalo chicken wrap, ranch potato wedges, seasoned peas, fresh broccoli, ranch dressing, fruit cocktail, 1%, skim, chocolate skim or strawberry skim milk.

Thursday — Breakfast: Whole-grain doughnut ring, Cinnamon Toast Crunch cereal, cinnamon graham cracker, mandarin oranges, orange juice, 1%, skim or strawberry milk; Lunch: Pepperoni pizza, ham and cheese sandwich, garden side salad, jalapeños, buttermilk ranch dressing, pear, 1%, skim, chocolate skim or strawberry skim milk.

Monday — Breakfast: Egg and cheese biscuit sandwich, assorted cereal, cinnamon graham cracker, apple, apple juice, 1%, skim or strawberry skim milk; Lunch: Barbecued pulled pork sandwich, turkey and cheese deluxe hoagie, tater tots, baked beans, garden side salad, pineapple tidbits, 1%, skim, chocolate skim or strawberry skim milk.

Tuesday — Breakfast: Sausage and cheese breakfast bagel, assorted cereal, graham crackers, orange, orange juice, 1%, skim or strawberry skim milk. Lunch: Beef taco, ham ranch wrap, Spanish brown rice, refried beans, celery sticks, salsa, honeydew melon, 1%, skim, chocolate skim or strawberry skim milk.

Tucumcari Senior Center

Wednesday — Tuna noodle casserole, tossed salad, garlic knots, oatmeal cookie.

Thursday — Baked chicken breast, rice pilaf, spinach with mushrooms, whole-wheat roll with margarine, tropical fruit salad.

Friday — Barbecued pork chop, winter blend vegetables, plums.

Monday — Baked cod with cucumber dill sauce, rice, spinach, carrots, breadstick, vanilla low-fat Greek yogurt, pear.

Tuesday — Pork posse, whole-wheat crackers, cabbage with onions, gelatin with fruit cocktail.

Logan schools

Wednesday — Breakfast: Omelet, cereal, fruit, juice, milk; Lunch: Baked ziti, corn, roll, cold veggies, fruit, juice, milk.

Thursday — Breakfast: Uncrustables, cereal, fruit, juice, milk; Lunch: Pulled pork, potato salad, sweet beans, cold veggies, fruit, juice, milk.

Monday — Breakfast: Yogurt, cream cheese, cereal, fruit, juice, milk; Lunch: Beef stroganoff, squash casserole, roll, cold veggies, fruit, juice, milk.

Tuesday — Breakfast: Ham, egg and cheese bars, cereal, fruit, juice, milk; Lunch: Chicken a la king, rice, broccoli, cold veggies, fruit, juice, milk.

Logan Senior Center

Wednesday — Beef tips with gravy, rice, broccoli with red peppers, whole-wheat roll with margarine, white cake.

Thursday — Meat lasagna, green beans, tossed salad with dressing, breadstick, vanilla pudding.

Friday — Fish and chips, three-bean salad, biscuit with margarine, fruit salad.

Monday — Two pancakes, cheesy eggs, bacons, potatoes and peppers, cottage cheese, berries.

Tuesday — Ham and potato chowder with corn, celery and carrots, garden blend vegetables, cornbread with margarine, pineapple.

San Jon schools

Wednesday — Breakfast: French toast sticks, fruit, juice, milk; Lunch: Beef enchilada with lettuce and tomato, pinto beans, fruit, milk.

Thursday — Breakfast: Scrambled eggs, tortilla, fruit, juice, milk; Lunch: Chicken patty on a bun with lettuce and tomato, french fries, fruit, milk.

Monday — Breakfast: Waffles, fruit, juice, milk; Lunch: Chicken nuggets, French fries, ranch beans, carrots, fruit, milk, brownie.

Tuesday — Breakfast: Scrambled eggs, sausage patty, tortilla, fruit, juice, milk; Lunch: Lasagna, mixed salad, breadstick, fruit, milk.

 
 
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