Serving the High Plains

Menus - Jan. 3

Tucumcari Senior Center

Wednesday — Chicken fried steak, mashed potatoes with white gravy, corn, whole-wheat roll with margarine, cherry cobbler.

Thursday — Spaghetti with meat sauce, Italian vegetables, garden salad with dressing, breadstick, diced peaches.

Friday — Chili beans, spinach salad, cornbread, sugar cookie, fruit cocktail.

Monday — Chicken stir fry, brown rice, chow mien vegetables, mandarin oranges.

Tuesday — Shepherd’s pie, carrot raisin salad, whole-wheat roll with margarine, oatmeal raisin cookie.

Logan Senior Center

Wednesday — Chicken fried steak, mashed potatoes with gravy, corn, whole-wheat roll with margarine, cherry cobbler.

Thursday — Spaghetti with meat sauce, Italian vegetables, garden salad with dressing, breadstick, cookie.

Friday — Chicken pot pie with mixed veggies, tossed salad with dressing, biscuit with margarine, banana.

Monday — Chili dog, coleslaw, peas and carrots, apricots.

Tuesday — Chopped beef steak, mashed potatoes with gravy, carrots, okra, whole-wheat roll with margarine, pears.

Logan schools

Wednesday — No school.

Thursday — No school.

Monday — Breakfast: Hot cereal, cereal, fruit, milk, juice; Lunch: Chicken corn chowder, mixed veggies, biscuits, cold veggies, fruit, juice, milk.

Tuesday — Breakfast: Crescent roll with ham and cheese, cereal, fruit, milk, juice; Lunch: Cowboy casserole, carrots, cornbread, cold veggies, fruit, milk, juice.

San Jon schools

Wednesday — No school.

Thursday — No school.

Monday — Breakfast: Pancake sausage on a stick, fruit, juice, milk; Lunch: Chicken drumstick, scalloped potatoes, carrots, roll, fruit, milk.

Tuesday — Breakfast: Pop Tarts, yogurt, fruit, juice, milk; Lunch: Corndog, ranch beans, mixed salad, fruit, milk.