Serving the High Plains
Serving the High Plains
Tucumcari schools
Wednesday — Chicken patty sandwich, chef salad, buffalo chicken wrap, ranch potato wedges, seasoned peas, fresh broccoli, fruit cocktail, 1%, skim, chocolate skim or strawberry skim milk.
Thursday — Pepperoni pizza, ham and cheese sandwich, garden side salad, fresh baby carrots, fresh pear, 1%, skim, chocolate skim or strawberry skim milk.
Monday — Barbecued pork sandwich, turkey and cheese deluxe hoagie, vegetarian chef salad, tater tots, dill pickle spear, baked beans, garden side salad, pineapple tidbits,1%, skim, chocolate skim or strawberry skim milk.
Tuesday — Beef taco, chef salad, turkey ranch wrap, Spanish brown rice, low-sodium refried beans, celery sticks, salsa, honeydew melon, 1%, skim, chocolate skim or strawberry skim milk.
Tucumcari Senior Center
Wednesday — Fish sandwich, California blend vegetables, oatmeal cookie, orange.
Thursday — Chalupa, salsa, fiesta salad, applesauce.
Friday — Liver and onions, mashed potatoes with gravy, green beans, cucumbers, whole-wheat roll with margarine, peaches and strawberries.
Monday — Pork cutlet, mashed potatoes with gravy, corn, whole-wheat roll with margarine, strawberries.
Tuesday — Hamburger steak with gravy, brown rice, green beans with onions, whole-wheat roll with margarine, bananas and mandarin oranges.
Logan schools
Wednesday — Breakfast: Breakfast cookie, cereal, fruit, milk, juice; Lunch: Ham casserole, sweet potatoes, cold veggies, fruit, juice, milk.
Thursday — Breakfast: Biscuit and gravy, cereal, fruit, juice, milk; Lunch: Hot dogs, butter noodles, cold veggies, fruit, juice, milk.
Monday — Breakfast: Cinnamon toast, hot or cold cereal, fruit, juice, milk; Lunch: Chicken a la King, corn, roll, cold veggies, fruit, juice, milk.
Tuesday — Breakfast: Breakfast burrito, cereal, fruit, juice, milk; Lunch: Taco spaghetti, breadstick, green beans, cold veggies, fruit, juice, milk.
Logan Senior Center
Wednesday — Orange chicken, stir-fry vegetables, steamed brown rice, strawberries and bananas.
Thursday — Green chile cheese lasagna, Italian blend vegetables, spinach salad, whole-wheat roll, apricots.
Friday — Beef stew, beet and red onion salad, cornbread, fruit salad.
Monday — Chicken tacos, pinto beans, Spanish rice, tropical fruit.
Tuesday — Beef stroganoff, Capri vegetables, whole-wheat roll with margarine, plums.
San Jon schools
Wednesday — Breakfast: Biscuits and gravy, fruit, juice, milk; Lunch: Sloppy joes, corn, baked beans, fruit, milk.
Thursday — Breakfast: Cereal and muffins, fruit, juice, milk; Lunch: Peanut butter and jelly, fresh veggies, chips, fruit, milk.
Monday — Breakfast: Ham and cheese croissants, fruit, juice, milk; Lunch: Steak fingers, mashed potatoes with gravy, peas, roll, fruit, milk.
Tuesday — Breakfast: Pancakes, fruit, juice, milk; Lunch: Tomato soup, grilled cheese sandwich, cookie, fruit, milk.
House schools
Wednesday — Breakfast: Cinnamon roll, cereal, mandarin orange, milk, juice; Lunch: Bean burrito, rice, carrots, pears, milk.
Thursday — Breakfast: Cereal, hash browns, breakfast bar, pineapple chunks, milk, juice; Lunch: Corndog, pinto beans, rice, peaches, milk.
Monday — Breakfast: Pizza, cereal, peaches, milk; Lunch: Chalupas, corn, peaches, milk, tortilla.
Tuesday — Breakfast: Biscuits with sausage, cereal, pineapple chunks, milk, juice; Lunch: Pizza, broccoli, celery, mixed fruit, milk.