Serving the High Plains

Menus - April 14

The Tucumcari Senior Center and Logan Senior Center remain closed to the public indefinitely but will deliver meals to those who qualify. Those interested in meal deliveries should call the Tucumcari facility at 461-2307 and the Logan facility at 487-2287 for more information.

Tucumcari schools

Wednesday — Lunch: Turkey and cheese sandwich, lettuce salad, fresh tomatoes, dill pickle chip, mustard, cauliflower, fat-free ranch dressing, applesauce cup, chocolate skim milk.

Thursday — Lunch: Ham and cheese wrap, fresh broccoli, baby carrots, fat-free ranch dressing, fresh mixed fruit, chocolate skim milk.

Monday — No information available.

Tuesday — No information available.

Tucumcari Senior Center

Wednesday — Baked pork chop, stuffing, carrots, Brussels sprouts, applesauce.

Thursday — Tuna loaf, macaroni and cheese, green beans, vanilla pudding.

Friday — Salisbury steak, mashed potatoes, spinach, whole-wheat roll, tropical fruit.

Monday — Tater tot casserole, California vegetables, whole-wheat bread, sugar cookie.

Tuesday — Chicken strips, mashed potatoes and gravy, turnip greens, whole-wheat roll, Jell-O with fruit.

Logan schools

Wednesday — Breakfast: Sausage patty, biscuits, fruit, milk, juice; Lunch: Tacos, beans, rice, fruit, milk.

Thursday — Breakfast: Lemon, banana, blueberry or cinnamon bread, cereal, milk, juice; Lunch: Corn dogs, mac ‘n’ cheese, cold veggies, fruit, milk.

Monday — Breakfast: Bagels, cereal, fruit, milk, juice; Lunch: Sloppy joes, chips, potato salad, fruit, milk.

Tuesday — Breakfast: Breakfast pizza, cereal, fruit, milk, juice; Lunch: Popcorn chicken, mac ‘n’ cheese, cold veggies, fruit, milk.

Logan Senior Center

Wednesday — Lasagna, spinach, salad with dressing, cottage cheese, pears, cookie.

Thursday — Tamale, vegetable salad, pinto beans, whole-wheat tortilla with margarine, mandarin oranges.

Friday — Baked mac and cheese, Brussels sprouts, roll with margarine, lemon bar.

Monday — Pork riblet, corn, broccoli, whole bread with margarine, pear cobbler.

Tuesday — Chicken fried steak, mashed potatoes and gravy, California blend veggies, biscuit with margarine, banana.

San Jon schools

Wednesday — Breakfast: Waffles, fruit, juice, milk; Lunch: Chicken taco, Spanish rice, lettuce and tomato, fruit, milk.

Thursday — Breakfast: Breakfast pizza, fruit, juice, milk; Lunch: Chicken patty on a bun, ranch beans, lettuce and tomato, fruit, milk.

Monday — Breakfast: Cereal and toast, fruit, juice, milk; Lunch: Salisbury steak, mashed potatoes and gravy, corn, rolls, fruit, milk.

Tuesday — Breakfast: Sausage biscuit, fruit, juice, milk; Lunch: Lasagna, mixed salad, breadstick, fruit, milk.

House schools

Wednesday — Breakfast: Peanut butter and jelly, breakfast bar, mandarin orange, milk; Lunch: Chalupa, corn, peaches, tortilla, milk.

Thursday — Breakfast: Biscuits with sausage, cereal, yogurt, pineapple chunks, milk; Lunch: Chili with beans, carrots, pineapple chunks, tortilla, milk.

Monday — Breakfast: Quesadilla, mandarin orange, cereal, milk; Lunch: Cheeseburger, celery, carrot sticks, french fries, mandarin orange, milk.

Tuesday — Breakfast: French toast sticks, yogurt, pineapple chunks, milk; Lunch: Pizza, broccoli, pineapple chunks, milk.

 
 
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