Serving the High Plains

Menus - March 17

The Tucumcari Senior Center and Logan Senior Center remain closed to the public indefinitely but will deliver meals to those who qualify. Those interested in meal deliveries should call the Tucumcari facility at 461-2307 and the Logan facility at 487-2287 for more information.

Tucumcari schools

Wednesday — Breakfast: Bagel, strawberry cream cheese, fresh strawberries, orange juice; 1% milk; Lunch: Hot dog, carrot sticks, celery sticks, fresh apple.

Thursday — Breakfast: Cinni mini, fresh pear, apple juice; Lunch: Turkey and cheese sandwich, lettuce salad, fresh tomatoes, dill pickle chip, multigrain chips, fresh orange, chocolate skim milk.

Monday — Closed for spring break.

Tuesday — Closed for spring break.

Tucumcari Senior Center

Wednesday — Hawaiian pork, green beans, whole-wheat bread, peaches.

Thursday — Beef brisket, broccoli, carrots, potluck roll, applesauce.

Friday — Sour cream enchiladas, Spanish rice, pinto beans with green chile, fruit cocktail.

Monday — Tamale, pinto beans, tortilla, mandarin oranges.

Tuesday — Green chile hamburger stew, green beans, cornbread, sugar cookie.

Logan schools

Wednesday — Breakfast: Bagels, cereal, milk, juice; Lunch: Chicken Philly, hot veggies, fruit, milk.

Thursday — Breakfast: Biscuits and gravy, cereal, milk, juice; Lunch: Sloppy joes, chips, cold veggies, fruit, milk.

Monday — Closed for spring break.

Tuesday — Closed for spring break.

Logan Senior Center

Wednesday — Turkey cabbage casserole, Brussels sprouts, crackers, lime Jell-O with fruit.

Thursday — Baked chicken nuggets with sauce, baked potato wedges, broccoli with cheese, fruit cup.

Friday — Fish sandwich, lima beans, carrot sticks, plum.

Monday — Chicken fajita, pinto beans, tomato and green chile, cookie.

Tuesday — Fiesta hamburger with bun, wild rice, sweet potato, pudding.

San Jon schools

Wednesday — Breakfast: Yogurt and cereal bars, fruit, juice, milk; Lunch: Turkey dinner, mashed potatoes and gravy, green beans and rolls, fruit, milk.

Thursday — Breakfast: Biscuits and gravy, fruit, juice, milk; Lunch: Peanut butter and jelly sandwich, goldfish crackers, fresh veggies, fruit, milk.

Monday — Closed for spring break.

Tuesday — Closed for spring break.

House schools

Wednesday — Breakfast: Breakfast burrito, cereal, yogurt, pineapple chunks, milk; Lunch: Salisbury steak, brown gravy, mashed potatoes, peas, tortilla, pineapple chunks.

Thursday — Breakfast: Breakfast bar, hash browns, cereal, peaches, milk; Lunch: Hamburger, cheese, mac ‘n’ cheese, broccoli, mandarin orange, milk.

Monday — Closed for spring break.

Tuesday — Closed for spring break.