Serving the High Plains
Serving the High Plains
The following are the menus for the Tucumcari and Logan senior centers for today through Aug. 9. Coffee, tea and milk are served daily.
Logan
Thursday: Baked chicken with mushroom and alfredo sauce, crisp sweet potato wedges, sliced tomatoes, biscuit, plum
Friday: Liver with onions, mashed potatoes, green beans, wheat roll, margarine, peaches
Monday: Meatloaf, scalloped potatoes, carrot and raisin salad, whole wheat roll, margarine, vanilla pudding with strawberries
Tuesday: Pork loin, balck-eye-peas, cabbage, cornbread, peaches
Wednesday: Green chile hamburger, pork and beans, watermelon
Tucumcari
Thursday: Baked fish, tarter sauce, coleslaw, California vegetables, hush puppy, banana pudding
Friday: Chef salad, crackers, watermelon
Monday: Salisbury steak, baked potato, cabbage, whole wheat roll, margarine, pineapple chunks
Tuesday: Baked pork chop, stuffing, buttered carrots, cheese sticks, peaches
Wednesday: Baked chicken, sliced tomato, broccoli with cheese, whole wheat roll, margarine, strawberries and banana