The following are the lunch menus for Feb. 3-9 for the Tucumcari Senior Center.
Thursday
Carne adovada, Spanish rice, country blend veggies, flour tortilla, Jell-o with fruit
Friday
Spaghetti and sauce, salad and dressing, spinach, garlic bread, pear cobbler
Monday
Baked pork chop, mashed potatoes and gravy, green beans and margarine, wheat roll and margarine, peach cobbler
Tuesday
Baked chicken, parmesan pasta, broccoli, tossed salad and dressing, crackers, orange
Wednesday
Tacos, lettuce, tomato, onion, Spanish rice, salsa corn, Jell-o

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