The following are the lunch menus for Feb. 3-9 for the Tucumcari Senior Center.
Carne adovada, Spanish rice, country blend veggies, flour tortilla, Jell-o with fruit
Spaghetti and sauce, salad and dressing, spinach, garlic bread, pear cobbler
Baked pork chop, mashed potatoes and gravy, green beans and margarine, wheat roll and margarine, peach cobbler
Baked chicken, parmesan pasta, broccoli, tossed salad and dressing, crackers, orange
Tacos, lettuce, tomato, onion, Spanish rice, salsa corn, Jell-o