The following are the lunch menus for Feb. 10-16 for the Tucumcari Senior Center.

Thursday

Round steak, mushroom gravy, cauliflower and pepper salad, tossed salad and dressing, potluck roll with margarine, strawberry shortcake.

Friday

Barbecue chicken, pasta salad, wax bean salad, biscuit, apricots.

Monday

Chicken provencal, steamed rice, buttered spinach, wheat bread with margarine, tropical fruit.

Tuesday

Tamale, vegetable salad, pinto beans, tortilla, mandarin oranges

Wednesday

Chicken and rice, broccoli, carrots, potluck roll with margarine.