The following are the lunch menus for Feb. 17-23 for the Tucumcari Senior Center.
Frito pie, crackers, pineapple and cantaloupe chunks
Tater tot casserole, California vegetables, cottage cheese, wheat bread and margarine, sugar cookie
stuffed bell peppers, baked beans, carrots, biscuit, cherry cobbler
Sloppy Joe, green peas, potato wedge, yogurt with fruit
Pork stir fry, stir fry vegetables, salad with dressing, wheat roll with margarine, apple cobbler