The following are the lunch menus for April 7-13 for the Tucumcari Senior Center.
Pork ribs, corn, broccoli, whole wheat bread with margarine, cherry crisp.
Tuna patty, tarter sauce, spinach salad, French bread with margarine, cottage cheese, peaches.
Hamburger steak, mashed potatoes and gravy, green beans, biscuit and margarine, cottage cheese, pineapple chunks.
Sweet and sour pork, rice, Asian vegetables, beets, Jell-o with fruit.
Barbecue bonanza, chicken, sausage and brisket, creamy coleslaw, pinto beans, wheat bread, peanut butter cookie.