The following are the lunch menus for April 14 - 20 for the Tucumcari Senior Center.

Thursday

Trailblazer, California vegetables, wild rice, beets, roll with margarine, pineapple upside down cake.

Friday

Baked paprika fish, salad, broccoli with margarine, whole wheat bread with margarine, cherry cobbler.

Monday

Chili dog, baked potato wedges, mixed vegetables, fruit cocktail.

Tuesday

Lemon baked chicken, rice, cucumber salad with dressing, beets, devil's food cake.

Wednesday

Green chili hamburger, lettuce, tomato, cheese, onion, pickle, ranch beans, onion rings, applesauce.